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2 restaurant(s) out of 1-2 restaurant(s)
  • 1
WAZEN IIDA
WAZEN IIDA  （Japanese）
(Area: Ningyocho/Kodemmacho)
Over 150 kinds of carefully selected Sake and Japanese seasonal food. Using best of seasonal ingredients we prepare every dish with ultimate care and dedication. Please enjoy full of seasonal feeling food creations to your heart's content.　　
Wagyu Sukiyaki Iseju （和牛すき焼き 伊勢重）
Wagyu Sukiyaki Iseju （和牛すき焼き 伊勢重）  （Sukiyaki, Shabu-Shabu, Steak）
(Area: Ningyocho/Kodemmacho)
Founded in 1868, Iseju is a long-established sukiyaki restaurant with the longest history in Tokyo. Please enjoy the umami of carefully selected top-class Japanese beef in a relaxing private room, the delicacy of hand-cutting meat, the flavor of charcoal fire, shabu-shabu and yakiniku.
2 restaurant(s) out of 1-2 restaurant(s)
  • 1
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