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LEONE9 is located just outside the bustling shopping Arcade, 3 minutes walk from Atami station. Please enjoy to your heart's content a variety of dishes from specials prepared with plenty of seafood caught near Atami to Italian gelato for dessert.

Enjoy carefully selected seasonal ingredients from Shizuoka and all over the country prepared using techniques that match the season in a tasteful Japanese atmosphere. Please spend a romantic and elegant time with your important someone.

We know that when it comes to satisfying our customers’ taste buds with delicious crab, nothing is more important than freshness and quality. Please enjoy a variety of succulent crabs come straight off the docks and a wide assortment of individual dishes prepared carefully from our hearts.

We know that when it comes to satisfying our customers’ taste buds with delicious crab, nothing is more important than freshness and quality. Please enjoy a variety of succulent crabs come straight off the docks and a wide assortment of individual dishes prepared carefully from our hearts.

The owner offers Kaiseki cuisine using ingredients of the four seasons, such as blowfish, sea bream, and local fish from all over Japan. Enjoy the menu, the mix of excitement and delicacy, perfectly complemented with the famous local sake from all over the country.

There is no signboard, but if a shop curtain is outside the restaurant is open. Every day, you can enjoy the best freshness of the fish from Maisaka Fishing Port, keeping fresh by spinal cord destruction. On the other hand, we also offer aged fish dishes to bring out the flavor. Please enjoy the difference in taste of each way.

"Local production for local consumption". We are particular about food produced in Shizuoka prefecture, and we deliver a menu that maximizes the deliciousness of the ingredients. With the concept of "kiln-grilled French" prepared using kiln and firewood, please enjoy the unique aroma and mellow taste of kiln-baked food, and world-class gastronomy.

Our chef who polished his skills in authentic Italian restaurants prepares the best seasonal ingredients of the day with great care. We carefully select Italian wines to go with our dishes and offer a rich lineup of unique and seasonal wines to enjoy.

Every morning, we purchase fresh seafood caught from Suruga Bay. We serve delicious fish in the best condition using the craftsmanship of our chefs. Please enjoy not only the taste but also a beautiful presentation.

We serve fish caught in the waters of Shizuoka Prefecture with the skillful techniques of our sushi chefs. Enjoy a relaxing moment in a modern Japanese space.