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A quiet and elegant place to savor adventurous combinations of Hokkaido's choicest seasonal vegetables and ingredients from all over the country perfectly complemented by a selection of 200 wines.

A famous restaurant in Milan, the second restaurant in Italy to gain three stars. It is the only overseas restaurant where you can enjoy the delicate yet original artistic cuisine of the genius chef Ezio Santin.

Azabu Hinkan brunch carries on DNA of the Chungking's in Yokohama Chinatown. Enjoy our unique and distinctive Szechuan cuisine based on the concept of "medical food and energy".

Enjoy dishes prepared with care and attention to balance and color, not to mention the finest ingredients, in a space that exudes a relaxed atmosphere.

Once you pass through the door, you will find yourself in a world of relaxation. The kaiseki cuisine is blissfully delicious, prepared with seasonal ingredients and seasonal touches. The genuine hospitality and beautiful night view will add a splash of color to your precious moment.

The restaurant is located in a quiet residential area of Higashi-Azabu, a modern Japanese-style space. Enjoy the masterful taste of the chef's skills in grilling the finest wagyu beef and other carefully selected ingredients right before your eyes. And our must-try "Tobi" the best part of the beef for adults who know the real thing.

ELYSION from Greek mythology – paradise on earth. You can enjoy authentic Italian cuisine made with fresh ingredients in a private space filled with heartfelt hospitality that creates a relaxing and intimate atmosphere.

Based on Chinese cuisine, shark's fin, abalone, lobster, etc. are prepared according to customers' request. Japanese black beef, foie gras, etc. are prepared on the teppan plate. Please enjoy the taste of premium ingredients.

Located in Nishinakasu - home to numerous hideaway restaurants for adults. Yuki is popular for its "haute couture style", in which it takes the customer's requests and responds flexibly. Enjoy a special time with the finest meat in a relaxed atmosphere.

Eglise de Hayama-an is located in a chapel where trees and colorful flowers bloom on a vast site. Enjoy Hayama beef and local fresh ingredients, skill ingenuity, and spend the time of healing with the best taste surrounded by the beauty and abundance of nature.

The flavor of abalone grown on the kelp and wakame seaweed of the North Sea is rich and full-bodied. In order to maximize the flavor of the abalone, only live abalone is used. We have a wide variety of dishes on our menu, so you can enjoy abalone dishes throughout the four seasons.

Yokohama Chinatown is full of the unique exotic atmosphere. In the relaxed atmosphere of the restaurant, master chefs show off their skills. From shark's fin dishes to dim sum and desserts, enjoy the authentic taste of China.

A luxurious blend of the hotel's main dining elegance and the essence of modernity. We will provide a memorable experience with food, wine, conversation, and hospitality that will satisfy all your needs.

Enjoy authentic Italian cuisine prepared by the owner-chef, who has been awarded the "Cavaliere" medal by the President of the Italian Republic, as well as a wide selection of Italian wines.

The Art Nouveau atmosphere of the restaurant is relaxed and homey. In the warm lighting and wood furnishings, enjoy the true taste of beef, our signature, the beefsteak seasoned only with salt and pepper.

Enjoy a special atmosphere like in black and white movies and high-quality Kurogewagyu beef Teppanyaki made with carefully selected ingredients from all over the country perfectly complemented by fine wine from our sommelier.

We offer a variety of dishes made with the finest ingredients, including Kyushu brand beef and vegetables from all over Kyushu. Enjoy live cooking right before your eyes at the open counter.

The restaurant is quietly located near Goryokaku in Hokkaido. Upon entering the restaurant, you will find yourself in a relaxing space. Enjoy seasonal fresh food grilled to perfection in the sunken hearth at the counter.

Experienced chefs from Hong Kong make the most of carefully selected ingredients. Their dynamic and delicate Chinese cuisine will bring you an authentic taste of China.

An adult gastronomic space where Japanese cuisine is enhanced by Western-style interior. We will welcome you with our finest selection of seasonal ingredients and special sake.