Enjoy an incredible fusion of French cuisine and traditional Japanese culture of Gion district. The Okumura offers French Kaiseki course (an analog to the western haute cuisine) in a quite atmosphere of the indigenous Kyoto house.

Teppanyaki restaurant located in the historical part of Kyoto, few steps away from Yasaka Shrine. Enjoy a cooking performance and hear a sizzle of meat on the grill. Food prepared with excellent ingredients complimented by carefully selected wines.

Warmth of wooden tables and peaceful ambience of the main dining, terrace to admire beauty of nature, and a wide garden to enjoy a change of seasons. Modern presentation of dishes prepared according to the season and authentic atmosphere to experience Kyoto.

Unchanging taste and hospitality since the establishment in 1967. We pass down traditional taste and the spirit of hospitality through the generations, enjoying a continued patronage at our sister restaurant of the famous Ching Ming.

Enjoy the delicious food, sizzle and smell of premium steak on the grill counter and harmony of private rooms. Hanasato offers Teppanyaki cuisine prepared with the best of Japanese beef and fresh seasonal Kyoto ingredients by the skillful chef.

Enjoy a traditional Kyoto cuisine Kuwayaki made with the best local produce in refined Kyoto-style space. In Hokusai you can try the real taste of Kyoto. Vegetables and fish options is available.

Enjoy traditional French cuisine prepared with heart and soul by our chef. Using carefully selected locally sourced vegetables and quality ingredients from France to guarantee an exquisite and gentle taste. The restaurant offers a delightful homely atmosphere that is perfect to relax and unwind. 

We offer beautiful Japanese Kaiseki cuisine prepared with plenty fresh seasonal vegetables from Kyoto and Ohara. Enjoy a pleasant conversation at a counter seat or relaxing time in a private room.