Please note that due to time differences and holidays, it may take some time for us to reply to your request. Make your reservation request at least 7-10 business days in advance.
*The reservation desk is open from 10:00 to 19:00.
Closed on Saturdays, Sundays, and public holidays.
*Please note that reservation requests, change and cancelation requests, and inquiries sent after 19:00 will be accepted and arranged on the next business day.
When you make a reservation, please provide us with the name of your hotel or local contact number.
*The restaurant may call your hotel or local contact to reconfirm your reservation.
On the day of your reservation, please make sure to present your reservation confirmation email to the restaurant staff.
Prices in Singapore are exclusive of tax and service charges.
*Prices marked as "++" are subject to 10% service charge and 9% prevailing government taxes.
Please note that some restaurants may charge for tea and hand towels.
If you are late for over 30 minutes, your reservation will be canceled, and you will be charged a cancellation fee according to each restaurant’s cancelation policy.
We recommend checking out Singapore's transport system in advance. If you take a taxi, please provide a map or address of the restaurant, not just the restaurant’s name verbally.