We purchase seafood from all over Japan, and always have over 70 kinds of fresh ingredients. In addition to sashimi and sushi, we also offer grilled, simmered, and fried dishes, all prepared with the utmost care and skills.

The chef, who has worked in Tokyo, France and Karuizawa, has arrived at a place where he can make the best use of natural French ingredients and simple preparations, using lots of vegetables, seafood and Japanese elements. Take a bit of respite and enjoy natural French cuisine.

La TRILOGIE’s Chef goes to the market every day to ensure quality of the food supply and deliver the best possible taste of ingredients for customers smile. Please have a relaxing time with your special someone and enjoy wholeheartedly prepared French cuisine and wine.