Natural blessings - delicious food from mountains and seas, from all over Japan! The Ryoutaro combines more than 70 fresh ingredients to offer a memorable dining experience, starting from sashimi and fish dishes along with simmered and grilled dishes prepared with love for you.

The chef uses his experience of working in France and Japan to make the best use of ingredients. He takes fresh vegetables and seafood to implement Japanese cooking techniques and create natural and simple dishes. Take a bit of respite and enjoy natural French cuisine.

La TRILOGIE’s Chef goes to the market every day to ensure quality of the food supply and deliver the best possible taste of ingredients for customers smile. Please have a relaxing time with your special someone and enjoy wholeheartedly prepared French cuisine and wine.