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Located just a 5-minute drive from Tokyo Sky Tree, Ryokoku and Asakusa. Sansu-ya is a type of luxurious traditional Japanese restaurant – Ryotei offers private tatami rooms for 2 up to 180 guests. Heart-full Japanese hospitality, 120 years of history, traditional Edo-style Kaiseki cuisine and hot pot dishes.

Our chef grills carefully selected wagyu beef from various branded Japanese black cattle, along with fresh seafood and mountain vegetables delivered straight from the source, for a truly immersive dining experience. We also recommend pairing your meal with one of our 70 varieties of world-class wines. With private rooms available, our restaurant provides a perfect hideaway for adults to enjoy a wonderful time at a leisurely pace. It is also perfect for entertaining clients or celebrating special occasions.

Chef's Table is on the first floor of Hotel Mid Inn Kuramae Ekimae, just steps from Kuramae Station. It features a cozy counter with only 11 seats, allowing you to enjoy your meal in a relaxed atmosphere. From this special seating area, you can experience the lively open kitchen and have a chat with the chef.