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12 restaurant(s) out of 1-12 restaurant(s)
Sushi MISUJI (鮨 美寿思)
(Area: Shimbashi/Akasaka)
The restaurant is located on the 46th floor of Caretta Shiodome, 200 meters above the ground. Enjoy to your heart's content the sushi made with the best ingredients of the four seasons and the skills of the master chefs passed down through the generations.
Akasaka USAGIYA (赤坂うさぎや)
Akasaka USAGIYA (赤坂うさぎや)  (French ・ Magic Bar)
(Area: Shimbashi/Akasaka)
The restaurant is located in a traditional Japanese house. We offer French cuisine with a Japanese flavor, created by a chef who has won the hearts of many gourmets overseas, and a high level of magic that you can experience right before your eyes. We will satisfy all your needs, whether you want to please your loved ones or make your day a memorable one.
La Scogliera
La Scogliera  (Italian)
(Area: Shimbashi/Akasaka)
The restaurant has a warm atmosphere, just like a small fishing village in southern Italy. The owner is a fisherman from Hachijojima, he recreates the taste of the Mediterranean from Campania, Sicily, and Sardinia by adding high quality olive oil, garlic, and tomatoes to fresh fish and delicious vegetables delivered every morning from Toyosu and Hachijojima. This is a place where you can feel the breeze of Italy and enjoy the natural seafood carefully selected by the eyes of a fisherman.
AJITETSU (黒毛和牛専門店 神戸牛 味鉄)
(Area: Shimbashi/Akasaka)
The Kobe main restaurant has been in business for over 70 years. The world-renowned Kobe beef (Tajima beef) is naturally aged for a long period of time (dry aging) to provide the best quality at the right time for your visit. With the purchase of a whole cattle of quality Kobe beef, a variety of rare and diverse cuts of beef can be enjoyed in Akasaka.
IWAEN - CHINA GARDEN, Kasumigaseki (中国料理 頤和園 霞が関店)
(Area: Shimbashi/Akasaka)
The IWAEN boasts classical Chinese dishes as well as original menu featuring delicate and adventurous creations. Enjoy taste of four seasons, signature dishes, the great view from the window and wholehearted hospitality.
Ocean dish Q'on
Ocean dish Q'on  (French)
(Area: Shimbashi/Akasaka)
Enjoy French cuisine prepared with the carefully selected ingredients overlooking sparkling neon lights of the Bay. Panoramic views of Tokyo Tower, Sky Tree, and Rainbow Bridge at your table.
BISTRO Bonne Femme
BISTRO Bonne Femme  (French)
(Area: Shimbashi/Akasaka)
Established in 1983, you can savor the authentic French cuisine and ambiance at this hidden gem located just a 3-minute walk from Tameike-Sanno. We also offer an extensive selection of carefully curated wines. On special occasions, we provide a complimentary dessert plate service, so please be sure to take advantage of it.
Yakiniku Shabu-Shabu Chambord (焼肉しゃぶしゃぶシャンボール)
(Area: Shimbashi/Akasaka)
Enjoy A5 rank Japanese black beef with an exquisite balance of lean meat and fat to enjoy yakiniku and shabu-shabu and a wide selection of wines from around the world tailored to every dish. A luxury space perfect for entertaining and anniversaries.
NonTitle/NARITAYUTAKA
NonTitle/NARITAYUTAKA  (Creative cuisine)
(Area: Shimbashi/Akasaka)
A members-only cocktail pairing specialty restaurant located in the Akasaka area. The restaurant offer only one course a day with cocktails’ pairing. Enjoy a range of innovative food and mixology cocktails.
KASANE (かさね)
KASANE (かさね)  (Japanese)
(Area: Shimbashi/Akasaka)
Please enjoy a variety of dishes that take the best of local ingredients from Miyazaki to Hokkaido, and elaborate combinations and arrangements, as well as carefully selected sake. There are also many rare ingredients that are only available at the right time of the year, and you will delight in the encounter with these ingredients.
Akasaka Yuuga (赤坂 ゆうが)
Akasaka Yuuga (赤坂 ゆうが)  (Washoku, Japanese cuisine)
(Area: Shimbashi/Akasaka)
Our dishes are prepared by using a variety of cooking techniques that are not limited to the Japanese culinary tradition, and we focus on the seasons and the changes in nature so that you can enjoy the true flavor of the natural produce. We also offer a wide range of natural wines and sake to accompany our dishes.
MEAT & GRILL MARCO AKASAKA
MEAT & GRILL MARCO AKASAKA  (Steak, Italian bar)
(Area: Shimbashi/Akasaka)
We purchase the best meat of the day for our main steaks, which are primarily Wagyu beef. Enjoy the charcoal grill and live kitchen. Please experience an irreplaceable night in a spacious and relaxing atmosphere.
12 restaurant(s) out of 1-12 restaurant(s)
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*Japanese only.