The restaurant is located on the 46th floor of Caretta Shiodome, 200 meters above the ground. Enjoy to your heart's content the sushi made with the best ingredients of the four seasons and the skills of the master chefs passed down through the generations.

The restaurant is located in a traditional Japanese house. We offer French cuisine with a Japanese flavor, created by a chef who has won the hearts of many gourmets overseas, and a high level of magic that you can experience right before your eyes. We will satisfy all your needs, whether you want to please your loved ones or make your day a memorable one.

The restaurant has a warm atmosphere, just like a small fishing village in southern Italy. The owner is a fisherman from Hachijojima, he recreates the taste of the Mediterranean from Campania, Sicily, and Sardinia by adding high quality olive oil, garlic, and tomatoes to fresh fish and delicious vegetables delivered every morning from Toyosu and Hachijojima. This is a place where you can feel the breeze of Italy and enjoy the natural seafood carefully selected by the eyes of a fisherman.

The Kobe main restaurant has been in business for over 70 years. The world-renowned Kobe beef (Tajima beef) is naturally aged for a long period of time (dry aging) to provide the best quality at the right time for your visit. With the purchase of a whole cattle of quality Kobe beef, a variety of rare and diverse cuts of beef can be enjoyed in Akasaka.

The IWAEN boasts classical Chinese dishes as well as original menu featuring delicate and adventurous creations. Enjoy taste of four seasons, signature dishes, the great view from the window and wholehearted hospitality.

Enjoy French cuisine prepared with the carefully selected ingredients overlooking sparkling neon lights of the Bay. Panoramic views of Tokyo Tower, Sky Tree, and Rainbow Bridge at your table.

Founded 37 years ago restaurant is conveniently located 3-minutes’ walk away from Tameike Sanno station. A secret spot to enjoy food and atmosphere of authentic French restaurant. Offers a great selection of carefully selected wines. Please enjoy dinner and complimentary treats for anniversaries.

We are looking forward to serving you with fresh ingredients such as the finest Japanese black beef, as well as vegetables and seafood directly from the farm. To prevent the spread of infections, hygiene management such as disinfection and ventilation is fully implemented. Our calm private rooms are ideal for entertaining guests and celebrating anniversaries. Please use our restaurant for various occasions.

Enjoy A5 rank Japanese black beef with an exquisite balance of lean meat and fat to enjoy yakiniku and shabu-shabu and a wide selection of wines from around the world tailored to every dish. A luxury space perfect for entertaining and anniversaries.

A members-only cocktail pairing specialty restaurant located in the Akasaka area. The restaurant offer only one course a day with cocktails’ pairing. Enjoy a range of innovative food and mixology cocktails.

"New-Korean cuisine", we mix modern and traditions trying to create a restaurant that will be loved by everyone, based on the concept of enjoying time slowly. We offer impressive hospitality and the fusion of creative Korean food and wine.

This restaurant is adjacent to the Porsche Showroom on the first floor of Shiodome City Center. We prepare dishes using carefully selected ingredients and French and Italian cooking techniques. Please enjoy Porsche wines that you can only try here and wines from all over the world.

Please enjoy a variety of dishes that take the best of local ingredients from Miyazaki to Hokkaido, and elaborate combinations and arrangements, as well as carefully selected sake. There are also many rare ingredients that are only available at the right time of the year, and you will delight in the encounter with these ingredients.

Our chefs have studied at Kanetanaka, one of the three major ryotei restaurants in Japan. Please enjoy the exquisite marriage of charcoal-grilled dishes and carefully selected wines, which bring out the mellow flavors and aromas of the ingredients, with custom-made Japanese tableware.

Our dishes are prepared using a variety of cooking techniques that are not limited to the Japanese culinary tradition, and we focus on the seasons and the changes in nature so that you can enjoy the true flavor of the natural produce. We also offer a wide range of natural wines and sake to accompany our dishes.