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6 restaurant(s) out of 1-6 restaurant(s)
Joie by Dozo
Joie by Dozo  (Creative Meatless)
(Area: City Area)
Located on the roof top garden of Orchard Central right in the middle of Orchard Road, Joie restaurant offers a unique view of Singapore city. Doing modern creative meatless cuisine, Joie Restaurant will give you a special dining experience not to be found elsewhere.
TRUE BLUE CUISINE  (Peranakan cuisine)
(Area: City Area)
A Peranakan Paradise in a charming historic building.
Award winning dishes Ayam Buah Keluak (Chicken stewed with Indonesian black nuts), Ngoh Hiang, Fish Head Curry, Beef Rendang, Chap Chye.
MORSELS  (Fusion cuisine)
(Area: City Area)
Morsels is surrounded, yet almost hidden by the lush Dempsey greenery. Chef-Owner Petrina Loh fuses her kitchen experience, with her inspirations to dish up wildly creative dishes which are ingredient-driven. Proudly serving fusion food that marries flavours of sweet, salty, bitter, sour and umami; these, paired with specially curated list of wines, sake, craft beers and house-infused cocktails, ensure a memorable meal at Morsels.
CALI, Ascott Raffles Place
CALI, Ascott Raffles Place  (Southwestern cuisine)
(Area: City Area)
CALI Restaurant at Ascott Raffles Place brings the distinctively vibrant culinary tradition of the Southwest Mexican to the heart of Singapore. Whether you join us for breakfast, lunch, or dinner, you will be treated to an expertly curated menu of authentic dishes, prepared with the freshest ingredients in Singapore. The elegantly simple ambiance is perfect for any occasion, from business lunches with important clients to evenings out with friends. Our menu features our signature fajitas and braised beef cheeks along with a generous selection of Southwestern Mexican favorites and exquisite creations by our talented chefs. We also offer a range of vegetarian options. For an elegantly plated alternative to your usual breakfast, a hearty business lunch, or a sumptuous dining experience, stop by CALI and let us show you what we do best.
Spring Court 詠春园
Spring Court 詠春园  (Chinese Cuisine)
(Area: City Area)
Opened in 1929, and helmed as the oldest Chinese Restaurant in Singapore, Spring Court offers a repository of culinary evolution of the local Chinese cuisine. Traditional Cantonese cuisine is served with a "Singaporean twist", incorporating local tastes and flavours. Spring Court is located in a 4-storey heritage shophouse with an elevator and is conveniently located next to Chinatown MRT. Come by with family and friends to enjoy an authentic Singaporean Chinese cuisine feast!
CALI, NOVOTEL Kitchener  (Mexican Cuisine)
(Area: City Area)
Visit the best Mexican restaurant in Singapore and enjoy amazing Southwest cuisine. Dive in and enjoy world-class all-day dining at the most popular outdoor restaurant on the island.
6 restaurant(s) out of 1-6 restaurant(s)

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