Wagyu Sukiyaki Iseju （和牛すき焼き 伊勢重）（Sukiyaki, Shabu-Shabu, Steak）
Enjoy the finest meat in a private room with over 150 years history
Founded in 1868, Iseju is a long-established sukiyaki restaurant with the longest history in Tokyo. Please enjoy the umami of carefully selected top-class Japanese beef in a relaxing private room, the delicacy of hand-cutting meat, the flavor of charcoal fire, shabu-shabu and yakiniku.
Special Offer
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Address
14-9 Kodenmacho, Nihonbashi, Chuo-ku, Tokyo (東京都中央区日本橋小伝馬町14-9)
Access
Subway "Kodenmacho" station Exit 1・ 3 - 2-minute walk, JR "Bakurocho" station Exit 1 - 2-minute walk
Hours of Operation
11:00～13:30（L.O.）／16:30～19:00（L.O.）
Blackout Dates
Obon, year-end and New Year holidays, during private events
Reservation Period
2 weeks ～ 3 business days before
Holidays
Sundays, public holidays
Lunch
Available
Allergy Requests
Possible
*Please let us know at the time of reservation.
Private Rooms
8 rooms（2～80 people）
Room Charges
None
Dress Code
None
Age Restrictions
None
Free Message Plate
Not available
Smoking
Non-smoking
Parking
None
Cancellation Policy
The day before 0%／On the day 100%
Website
Press [MAKE RESERVATION] and fill in reservation details. We will check the restaurant availability and notify you about the result of your reservation request via email.
*The reservation request will be confirmed only when you receive the "Reservation Confirmation Email".
*The respective restaurant’s offer is not applicable on the blackout dates and dining exclusions.
*Japanese only.