A Japanese restaurant full of specialties to enjoy beef and fish
We offer carefully selected ingredients from all over Japan, such as lean meat from the farms where cattles have been lovingly raised for more than 30 months and vegetables from Kawada farms that are completely pesticide-free. Please enjoy the chef's Japanese cooking techniques, producer's efforts, and the material power in a cozy space.
Press [MAKE RESERVATION] and fill in reservation details. We will check the restaurant availability and notify you about the result of your reservation request via email.
*The reservation request will be confirmed only when you receive the "Reservation Confirmation Email".
*The respective restaurant’s offer is not applicable on the blackout dates and dining exclusions.