Enjoy local cuisine made with unique to Kishu ingredients
We value the ingredients of the four seasons, which is the origin of Japanese cuisine, and the spirit of hospitality, and offer Japanese cuisine prepared using seasonal fresh fish from Wakayama and mountain products. Recommended for a wide variety of occasions such as banquets, anniversaries, celebrations, and entertainment.
Press [MAKE RESERVATION] and fill in reservation details. We will check the restaurant availability and notify you about the result of your reservation request via email.
*The reservation request will be confirmed only when you receive the "Reservation Confirmation Email".
*The respective restaurant’s offer is not applicable on the blackout dates and dining exclusions.