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44 restaurant(s) out of 1-20 restaurant(s)
ANTICA OSTERIA DEL PONTE
ANTICA OSTERIA DEL PONTE  (Italian)
(Area: Ginza/Tokyo/Nihonbashi)
A famous restaurant in Milan, the second restaurant in Italy to gain three stars. It is the only overseas restaurant where you can enjoy the delicate yet original artistic cuisine of the genius chef Ezio Santin.
l'Odorante par MinoruNakijin
(Area: Ginza/Tokyo/Nihonbashi)
The chef has added a Japanese sensibility to classic French cuisine, and his taste is fresh and unexpected. Enjoy French cuisine based on a sense of the seasons in a natural and unpretentious way.
GIAGGIOLO GINZA
GIAGGIOLO GINZA  (Italian)
(Area: Ginza/Tokyo/Nihonbashi)
This is a famous restaurant where you can enjoy dishes and wines that make the most of the ingredients and nutrients of each product that cannot be obtained in our daily lives. Please spend a happy time in the calm atmosphere.
Japanese Restaurant Ginza Ishizuka (日本料理 銀座いしづか)
(Area: Ginza/Tokyo/Nihonbashi)
The Ishizuka restaurant offers the best dishes and carefully selected seasonal ingredients from owner-chef Ishizuka Tadashi who started from “Fukudaya” restaurant in Kioi-cho and polished his skills in such restaurants like "Banreki Ryukodo" and "Wake Toku Yama". Great place to enjoy Japanese cuisine and genuine hospitality in Ginza.
AL KENTRE
AL KENTRE  (Italian)
(Area: Ginza/Tokyo/Nihonbashi)
The restaurant features a spacious sitting with large windows up to the ceiling and spectacular view of night Ginza. From pasta, fish and meat dishes up to desserts enjoy a new Italian cuisine: a wide selection of specialties, perfect combinations of sauces and ingredients along with special cooking technics to bring out the "Veggies" concept.
LA CUCINA QBE (久兵衛 LA CUCINA QBE)
(Area: Ginza/Tokyo/Nihonbashi)
Food made of the finest ingredients at the peak of the season, prepared and served in the best way - is the QBE style. The restaurant purchases meat from the same trusted butcher for over 20 years and daily and carefully handpick only the best vegetables and fish directly from Toyosu market.
DAIGOMI (醍醐味)
DAIGOMI (醍醐味)  (Japanese, Robatayaki, Kaiseki)
(Area: Ginza/Tokyo/Nihonbashi)
Nostalgic atmosphere of an old Japanese restaurant. At the DAIGOMI you can enjoy seasonal ingredients at the peak of their taste prepared and served in traditional Japanese way: Kaiseki multi-course (the equivalent of haute cuisine in Europe) and authentic Robotaya dishes. Enjoy “DAIGOMI” of the food which means “a delicious taste” in Japanese. 
IL PINOLO Ginza
IL PINOLO Ginza  (Italian)
(Area: Ginza/Tokyo/Nihonbashi)
Il Pinolo Ginza stands along Chuo-dori Avenue in Ginza, the city of gourmet food. The restaurant's modern white and brown interior creates a sophisticated adult atmosphere. Enjoy our creative cuisine that combines Italian traditions and the Japanese four seasons at a special seat overlooking the gorgeous night view of Ginza.
IKKYOU (粋京)
IKKYOU (粋京)  (Japanese)
(Area: Ginza/Tokyo/Nihonbashi)
A popular hideout restaurant for an adult clientele to feel the essence of Japanese food art. Please enjoy authentic Kyoto cuisine: every dish is prepared taking the time and sparing no effort by our owner-chef polished his skills at famous Kyoto restaurants to deliver the best possible taste of ingredients.
L'enfant coeur et coeur
L'enfant coeur et coeur  (French)
(Area: Ginza/Tokyo/Nihonbashi)
Medieval European-style restaurant finished in white and ivory colors. Elegant calm space to enjoy a beautiful surprise, sophisticated French menu complimented by sommelier selected wines.
GINZA HOU-EN (銀座 芳園)
(Area: Ginza/Tokyo/Nihonbashi)
We offer Western-style cuisine that combines the chef's carefully selected ingredients, traditional techniques cultivated over many years, and an outpouring of innovative ideas. Please enjoy an exquisite moment in a relaxing space with the high quality of service that only Ginza can offer.
Ringraziamento
Ringraziamento  (Italian)
(Area: Ginza/Tokyo/Nihonbashi)
Owner-chef Fumishige Sano, who was the first Japanese main chef at a three-star Italian restaurant, has opened a restaurant as a hideaway for adults. We hope you will enjoy our seasonal Italian cuisine, which makes full use of the chef's past experience.
Ginza Suzuki (銀座 すゞ木)
(Area: Ginza/Tokyo/Nihonbashi)
Ginza-style restaurant with calm, relaxing ambience. All counter 8 seats. A new style of French cuisine for your delight: a great choice of cocktails paired with the best of seasonal food.
IWAEN Kyobashi Edogrand (頤和園 京橋エドグラン店)
(Area: Ginza/Tokyo/Nihonbashi)
Please enjoy chef’s signature shark fin soup and a variety of Chinese dishes prepared using seasonal ingredients. A genuine hospitality in a completely private room.
GINZA kansei
GINZA kansei  (French)
(Area: Ginza/Tokyo/Nihonbashi)
Mastering French cuisine for over 40 years, our chefs skillfully choose the finest ingredients from all over Japan to preserve the tastes and aromas of the food. Please enjoy the seasonal dinner menu that changes with the seasons.
INOLTRE
INOLTRE  (Italian)
(Area: Ginza/Tokyo/Nihonbashi)
Ginza's retreat where you can enjoy extensive wine list and attentive cuisine. Our chefs carefully prepare dishes with plenty of seasonal ingredients. Forget the hustle and bustle of the city and enjoy a good time and a great choice of wine.
Ginza KUROSON (銀座 黒尊)
(Area: Ginza/Tokyo/Nihonbashi)
The restaurant is named after the Kuroson River, which is the clearest tributary of the Shimanto River. We offer sushi and sashimi perfectly complimented by Japanese sake. Please enjoy the seasonal cuisine prepared using carefully selected ingredients from the sea and mountain directly delivered from produces.
Georges un cinq
Georges un cinq  (French)
(Area: Ginza/Tokyo/Nihonbashi)
A sister store of famous Yokohama Motomachi's deux epicer is opened in Ginza. Enjoy the marriage of exquisite French food prepared with ingredients from Fukui prefecture, chef's homeland, and wine carefully selected by sommeliers. A calm ambience of private rooms finished in white, recommended for anniversaries and special occasions.
Vin de Rêve
Vin de Rêve  (French・Wine Bar)
(Area: Ginza/Tokyo/Nihonbashi)
A hideout wine bar located in a corner of Ginza offers an impressive collection, over 300 varieties, of wines with a lots of French choices. Please thoroughly enjoy creative French cuisine from our chef with his personal touch perfectly complimented by a special glass of wine.
Ginza Creative Cuisine SAKURA (銀座 創作料理 櫻)
(Area: Ginza/Tokyo/Nihonbashi)
While preserving the techniques and spirit of Japanese cuisine, we will entertain you with creative cuisine created by our head chef, which brings out the full flavors of Japanese, Western, and Chinese ingredients.
44 restaurant(s) out of 1-20 restaurant(s)
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