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Tucked away in the backstreets of Da’an, we serve charcoal-grilled fish and skewers infused with bold flavors. From salt-grilled Tainan sea bream to other fresh ingredients sourced daily, each dish is carefully seasoned by hand and grilled to perfection over a live charcoal flame.
Experience the sizzling aroma, the warmth of heartfelt hospitality, and a dining moment that delights all five senses.