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25 restaurant(s) out of 21-25 restaurant(s)
TAJIMAYA Shabu Shabu (但馬家涮涮鍋 本館)
(Area: Songshan)
A next-generation shabu-shabu restaurant that carries on the essence of Japanese tradition while refining every detail—from ingredients to ambiance and service. Enjoy a serene moment of Japanese elegance that engages all five senses.
TAJIMAYA Shabu Shabu Ⅱ(但馬家涮涮鍋 二館)
(Area: Songshan)
A next-generation shabu-shabu restaurant that carries on the essence of Japanese tradition while refining every detail—from ingredients to ambiance and service. Enjoy a serene moment of Japanese elegance that engages all five senses.
Moon Shabu Shabu(月兒彎彎 涮涮鍋)
(Area: Beitou)
Seasonal seafood, premium meats, and vibrant vegetables are gently simmered in a rich, flavorful broth, perfected by the craftsmanship of our chefs. Nanbu Ironware draws out the natural essence of each ingredient, offering comfort to body and soul alike, and leaving you with a smile. Savor a wholesome, exquisite taste, paired with a warm and memorable dining experience.
FuDing Congee Zhongshan Nanjing Branch (富鼎砂鍋粥 中山南京店)
(Area: Zhongshan)
Located in the heart of Taipei’s Zhongshan area, this congee specialty restaurant offers a moment of calm away from the city’s bustle. Savor a heartfelt bowl of congee and create warm memories to cherish.
Little River Hotpot Xinyi Branch(小川鍋物 信義店)
(Area: Xinyi)
Centered around a bowl crafted with carefully selected ingredients and time-honored Japanese techniques, we offer hotpot dishes that bring a sense of calm and elegance to your dining experience. Enjoy the gently sweet and clear “golden dashi”, seasonal vegetables that reflect the twelve solar terms, and our handmade miso inspired by Japan’s traditional Kinzanji style. Please savor the deep, comforting flavors that slowly and warmly permeate each bite.
25 restaurant(s) out of 21-25 restaurant(s)
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