Restaurant Search

Filter by (Click here for details)
Area
TOKYO Change
Restaurant Name

Cuisine
Day of the Week
Lunch
Allergy-friendly
Budget
(for two people)
Smoking
Private Room
Parking
Free Message Plate
Baby-friendly
Keyword

Sort by
Restaurant list
108 restaurant(s) out of 41-60 restaurant(s)
Ocean dish Q'on
Ocean dish Q'on  (French)
(Area: Shimbashi/Akasaka)
Enjoy French cuisine prepared with the carefully selected ingredients overlooking sparkling neon lights of the Bay. Panoramic views of Tokyo Tower, Sky Tree, and Rainbow Bridge at your table.
TANTAKA Kagurazaka (神楽坂 たんたか)
(Area: Shinjuku/Ichigaya/Iidabashi)
Our Chef polished his skills in a number of famous, outstanding restaurants. Chef’s classic dishes prepared with the best ingredients according to the season, served in a bold artistic manner on the plates in accordance with the occasion. Enjoy to your heart’s content the taste and visual presentation of authentic Japanese cuisine which you cannot find anywhere else.
Ginza Suzuki
Ginza Suzuki  (French)
(Area: Ginza/Tokyo/Nihonbashi)
Ginza-style restaurant with calm, relaxing ambience. All counter 8 seats. A new style of French cuisine for your delight: a great choice of cocktails paired with the best of seasonal food.
IWAEN Kyobashi Edogrand (頤和園 京橋エドグラン店)
(Area: Ginza/Tokyo/Nihonbashi)
Please enjoy chef’s signature shark fin soup and a variety of Chinese dishes prepared using seasonal ingredients. A genuine hospitality in a completely private room.
GINZA kansei
GINZA kansei  (French)
(Area: Ginza/Tokyo/Nihonbashi)
Mastering French cuisine for over 40 years, our chefs skillfully choose the finest ingredients from all over Japan to preserve the tastes and aromas of the food. Please enjoy the seasonal dinner menu that changes with the seasons.
Ebisu Kyoshizuku  (恵比寿 京しずく)
(Area: Ebisu/Nakameguro/Daikanyama)
Located in Tokyo Ebisu, a wonderful and quiet place with the atmosphere of real Kyoto to experience the story of Kyoto cuisine served dish by dish by our chef. Please enjoy the delicious story of Kyoto, which will start once you step inside the Ebisu Kyoshizuku restaurant.
Yakiniku Masuo Shinjuku Main Store (焼肉ますお 新宿本店)
(Area: Shinjuku/Ichigaya/Iidabashi)
Yakiniku Masuo offers rare and special A5-ranked Japanese beef. Specializing in Ozaki beef known as the miraculous wagyu beef, as only 30 Ozaki cattles can be produced in a month. Please enjoy the delicious Ozaki beef with over 40 kinds of wine in a calm atmosphere.
INOLTRE
INOLTRE  (Italian)
(Area: Ginza/Tokyo/Nihonbashi)
Ginza's retreat where you can enjoy extensive wine list and attentive cuisine. Our chefs carefully prepare dishes with plenty of seasonal ingredients. Forget the hustle and bustle of the city and enjoy a good time and a great choice of wine.
WAZEN IIDA
WAZEN IIDA  (Japanese)
(Area: Ningyocho/Kodemmacho)
Over 150 kinds of carefully selected Sake and Japanese seasonal food. Using best of seasonal ingredients we prepare every dish with ultimate care and dedication. Please enjoy full of seasonal feeling food creations to your heart's content.  
Ginza KUROSON (銀座 黒尊)
(Area: Ginza/Tokyo/Nihonbashi)
The restaurant is named after the Kuroson River, which is the clearest tributary of the Shimanto River. We offer sushi and sashimi perfectly complimented by Japanese sake. Please enjoy the seasonal cuisine prepared using carefully selected ingredients from the sea and mountain directly delivered from produces.
Georges un cinq
Georges un cinq  (French)
(Area: Ginza/Tokyo/Nihonbashi)
Savor the perfect blend of exquisite French cuisine crafted with the finest ingredients from the chef’s hometown of Fukui, paired with wines carefully chosen by the sommelier. Our serene private rooms, featuring a white base, are ideal for anniversaries and business meetings.
Vin de Rêve
Vin de Rêve  (French・Wine Bar)
(Area: Ginza/Tokyo/Nihonbashi)
A hideout wine bar located in a corner of Ginza offers an impressive collection, over 300 varieties, of wines with a lots of French choices. Please thoroughly enjoy creative French cuisine from our chef with his personal touch perfectly complimented by a special glass of wine.
BISTRO Bonne Femme
BISTRO Bonne Femme  (French)
(Area: Shimbashi/Akasaka)
Established in 1983, you can savor the authentic French cuisine and ambiance at this hidden gem located just a 3-minute walk from Tameike-Sanno. We also offer an extensive selection of carefully curated wines. On special occasions, we provide a complimentary dessert plate service, so please be sure to take advantage of it.
Clima di Toscana
Clima di Toscana  (Italian)
(Area: Kanda/Ochanomizu)
A no-sign hideout restaurant located behind a big, 600 years old, Camphor tree. Featuring "Clima di Toscana" (= Tuscan climate) concept. Enjoy cuisine from Chef Sato, who loves Tuscan culinary traditions and culture, perfectly complimented by over 100 Tuscan wines.
X'ing fu (中国薬膳料理 星福)
(Area: Ginza/Tokyo/Nihonbashi)
A popular authentic Chinese herbal cuisine restaurant in Ginza with over 25 years history. X'ing fu offers a wide range of excellent dishes based on the wisdom of traditional Chinese medicinal cooking. Private rooms are available. We welcome guests who are interested in health and beauty.
Ginza -KIWAMI- (銀座 極)
(Area: Ginza/Tokyo/Nihonbashi)
Located in "THE GRAND GINZA" on the top floor of GINZA SIX. Our chef will impress you by unmatched French techniques just in front of your eyes at only twelve counter seats. Please enjoy the extraordinary space of Ginza -KIWAMI- surrounded by delicious sounds and flavours.
Ginza Tsuru (銀座つる)
Ginza Tsuru (銀座つる)  (Japanese)
(Area: Ginza/Tokyo/Nihonbashi)
Experience the finest Japanese beef and cuisine, with a shabu-shabu and sukiyaki focus. Ideal for dinner, business, and family gatherings. Unwind with wine or sake in a tranquil space, escaping the city's hustle.
Ginza Masuda (銀座 ます田)
(Area: Ginza/Tokyo/Nihonbashi)
After training at several renowned restaurants, the owner established "Ginza Masuda" in 2018. The restaurant's interior is a cozy hidden space with 10 seats only. You can savor the owner's delicate skills through exquisite dishes, and conclude your meal with handmade soba noodles.
GINZA KUKI
GINZA KUKI  (Japanese)
(Area: Ginza/Tokyo/Nihonbashi)
A kaiseki cuisine restaurant run by Hikari Miso in Nagano. We skillfully handle seasonal ingredients, allowing you to enjoy the possibilities of miso in a variety of dishes. We offer a pairing course of special drinks carefully selected by a sommelier and sake taster with their rich sensibilities.
chez MACIO, Shinjuku Akebonobashi
(Area: Shinjuku/Ichigaya/Iidabashi)
Casual French restaurant on the first floor of Pearl Hotel Shinjuku Akebonobashi. Here you can enjoy casually Swiss traditional cheese fondues and healthy low-calorie ostrich meat perfectly complimented by various wines. Good for various occasions, such as anniversaries and private parties.
108 restaurant(s) out of 41-60 restaurant(s)
Singapore
Hawaii
Taiwan

*Japanese only.