Restaurant Search

Our restaurant offers two types of reasonable Miyagi prefecture-produced beef (Hitakami and Sendai beef), fresh vegetables purchased directly from a local farmers, shrimp and scallops grilled on Teppan iron plate. Experience a real pleasure of seating at a Teppanyaki counter seats enjoying a cooking performance right in front of your eyes.

Please enjoy authentic Italian with plenty of local ingredients: fish and shellfishes from near fishing ports and fresh vegetables from the own vegetable garden. We also recommend a wine pairing carefully selected by our chef. We welcome you for anniversaries and special occasions.

Yakiniku Masuo offers rare and special A5-ranked Japanese beef. Specializing in Ozaki beef known as the miraculous wagyu beef, as only 30 Ozaki cattles can be produced in a month. Please enjoy the delicious Ozaki beef with over 40 kinds of wine in a calm atmosphere.

Ristorante Il Miramare, where you can enjoy authentic Italian, is located in a corner of Arcade street where local people crowd. The restaurant is finished with the chic furnishings. The perfect place to spend a special time in a calm and fashionable atmosphere.

Founded in 1948, a long-established Japanese restaurant. Using the best of local produce we offer specialties of Sendai port oysters, sea bass, etc. Please enjoy delicious Japanese cuisine and seasonal ingredients. Recommended restaurant for a special occasion.

Ginza's retreat where you can enjoy extensive wine list and attentive cuisine. Our chefs carefully prepare dishes with plenty of seasonal ingredients. Forget the hustle and bustle of the city and enjoy a good time and a great choice of wine.

Located in the refurbished historical warehouse restaurant is a perfect choice to fully enjoy Japanese history in a relaxing atmosphere. We offer Italian cuisine prepared with fresh ingredients from pure rivers and the majestic Sea of Japan.

Over 150 kinds of carefully selected Sake and Japanese seasonal food. Using best of seasonal ingredients we prepare every dish with ultimate care and dedication. Please enjoy full of seasonal feeling food creations to your heart's content.　　

The restaurant is named after the Kuroson River, which is the clearest tributary of the Shimanto River. We offer sushi and sashimi perfectly complimented by Japanese sake. Please enjoy the seasonal cuisine prepared using carefully selected ingredients from the sea and mountain directly delivered from produces.

Savor rich, classical French cuisine that delights all five senses, complemented by a diverse selection of wine pairings—from prestigious maisons to rising producers—that elevate the restaurant’s captivating sauces. The serene, white-themed private rooms are ideal for anniversaries and business entertaining.

A hideout wine bar located in a corner of Ginza offers an impressive collection, over 300 varieties, of wines with a lots of French choices. Please thoroughly enjoy creative French cuisine from our chef with his personal touch perfectly complimented by a special glass of wine.

A hidden restaurant with no signboard, inspired by the concept of “Clima di Toscana” (the climate and terroir of Tuscany). A magnificent camphor tree over 700 years old marks the entrance. Enjoy Chef Sato’s cuisine, created with a deep appreciation for Tuscany’s traditions, culture, and terroir, paired with a selection of more than 200 Tuscan wines.

A popular authentic Chinese herbal cuisine restaurant in Ginza with over 25 years history. X'ing fu offers a wide range of excellent dishes based on the wisdom of traditional Chinese medicinal cooking. Private rooms are available. We welcome guests who are interested in health and beauty.

Enjoy a supreme food creature from our Grand Chef. He carefully selects the fresh ingredients by himself, mainly by the grace of Hyogo prefecture to provide an unforgettable dining experience, the harmony of food and wine.

Located in "THE GRAND GINZA" on the top floor of GINZA SIX. Our chef will impress you by unmatched French techniques just in front of your eyes at only twelve counter seats. Please enjoy the extraordinary space of Ginza -KIWAMI- surrounded by delicious sounds and flavours.

Inspired by the transition of the four distinct seasons in Japan, we offer a deliciousness and beauty into details. Please enjoy the moment with important people in the chic ambience of black × white.

A hidden gem of a restaurant where the owner, who honed his skills at a long-established traditional ryotei, warmly welcomes guests. Each dish is carefully crafted using the finest seasonal ingredients, offering a dining experience that delights not only the palate but all five senses. Enjoy the delicate yet distinctive Japanese cuisine, paired with exquisite sake.

A kaiseki cuisine restaurant run by Hikari Miso in Nagano. We skillfully handle seasonal ingredients, allowing you to enjoy the possibilities of miso in a variety of dishes. We offer a pairing course of special drinks carefully selected by a sommelier and sake taster with their rich sensibilities.

Casual French restaurant on the first floor of Pearl Hotel Shinjuku Akebonobashi. Here you can enjoy casually Swiss traditional cheese fondues and healthy low-calorie ostrich meat perfectly complimented by various wines. Good for various occasions, such as anniversaries and private parties.

Hideout counter-restaurant located near Kamo Shrine in Kyoto. Please enjoy the authentic taste of seasonal cuisine from the owner-Chef who worked at famous Ryotei Restaurant Yugyoan Tankuma as a Japanese chef and at Suiran, a Luxury Collection Hotel, Kyoto as a French chef.