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The wine list includes both fine and reasonably priced wines, and the cuisine features various food including Kobe beef steak and and fresh seafood such as abalone and lobster.

It is a restaurant where you can enjoy elegant and tasty Chinese cuisine, incorporating the concept of dietary, healthy eating. Enjoy a meal with Chinese liquor or organic wine.

Great Sushi prepared by a master chef and lots of seafood and traditional Japanese food in a season. Please enjoy a warm reception of Okami and wholehearted hospitality, at the specious counter made of a precious piece of cypress from Shikinen Sengu or in a calm private room.

This is a tempura restaurant located on the 1st floor of Hotel Allamanda Aoyama where you can enjoy high-quality seasonal ingredients. Enjoy the hospitality, the delicate skills of the craftsmen, and the seasonal flavors in this relaxing space for adults, with its warm wood grain and beautiful stonework that exudes a Japanese atmosphere.

Chef Kono after study in France for 6 years, worked 14 years in Tsukiji with the desire to introduce delicious French to many people in Japan. In 2018, he moved to Kojimachi and opened C'EST CHOUETTE. Please thoroughly enjoy royal road French from the expert chef in a calm ambiance.

We bring the natural flavors, taste, and complexity of the rich ingredients. Enjoy French cuisine with your five senses at TATEOKA TAKESHI.

The owner-chef has polished his skills in Kyoto. Enjoy a variety of dishes that have been carefully prepared one by one with the time and effort of Kyoto cuisine that feels the four seasons.

After polishing skills at a long-established restaurant in Osaka, our chef came back to Ehime to work as a head chef of the world's gastronomic guide star restaurant. Later he founded Wakei in Osaka to let people know the best of original Japan. We have carefully selected and prepared the best and hard to get Sake for you.

Enjoy a variety of authentic Chinese cuisine with the original style of Kashinomiya that incorporates Japanese delicacy and Western glamorousness, while cultivating the taste of Japanese seafood and gifts from mountains while protecting the traditions and cooking art of Chinese cuisine.

A Japanese-Italian fusion restaurant that focuses on seasonal ingredients from Hokkaido. We offer a wide selection of wines and champagnes carefully curated by a senior sommelier. It's a place where you can enjoy a meal without pretension.

Spend your precious time with your loved ones and friends in our completely private rooms away from the hustle and bustle of everyday life. Please relax in a private room and enjoy selected pork with "secret dashi" that you can't find anywhere else.

Once you get into Leone Marciano, you will get into a standing bar where you can casually have a glass of wine. Move forward into the dining space with a high ceiling, enjoy an atmosphere as if you trip over to Italy and homemade pasta and fresh seafood prepared by Chef Paolo Mazzini from Romagna, Italy.

LEONE9 is located just outside the bustling shopping Arcade, 3 minutes walk from Atami station. Please enjoy to your heart's content a variety of dishes from specials prepared with plenty of seafood caught near Atami to Italian gelato for dessert.

We introduce the taste of Kobe Beef since 1999. The chef will grill dishes in front of your eyes on a large iron plate. Please enjoy Kobe beef's beauty, sounds, fragrance, and chef's skills with all five senses.

Enjoy the skillful work of our chef at the counter seat with a bar-style adult atmosphere. Try recommended seasonal dishes prepared using the best ingredients of the day, a variety of hand-grip sushi, and sake and wine to complement the dishes.

Founded in 1868, Iseju is a long-established sukiyaki restaurant with the longest history in Tokyo. Please enjoy the umami of carefully selected top-class Japanese beef in a relaxing private room, the delicacy of hand-cutting meat, the flavor of charcoal fire, shabu-shabu and yakiniku.

Enjoy carefully selected seasonal ingredients from Shizuoka and all over the country prepared using techniques that match the season in a tasteful Japanese atmosphere. Please spend a romantic and elegant time with your important someone.

A hideaway restaurant, loved by celebrities from all over the world, offers all counter seats next to iron plate to make you enjoy the thrill of cooking performance by our professional chef in front of your eyes. Recommended for anniversaries and special occasions with your loved ones.

The interior is bright, modern and classic with an open atmosphere. Please spend a blissful time enjoying carefully selected wine that enhances the original taste of Kobe's finest brand beef "Kobe beef".

Fukui no Kishin Saba Kaido offers a wide selection of Fukui Prefecture's specialties. It is a rare restaurant in the heart of the city where you can enjoy a wide variety of dishes from Wakasa Bay, a treasure trove of seafood ingredients. Enjoy the bounty of the Hokuriku region with a wide selection of Fukui's local sake.